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Calvin Asks: Is there space for a mature student in engineering?

After moving countries I took the "any job to pay the bills route".


I was previously a recording engineer and once arriving in the UK I took a bar job. This bar job evolved to me being promoted to restaurant manager, earning a very comfortable salary. But I hated the job. Long hours that would often go into the night were not my long term plan.


When I was offered the position of general manager I had a decision to make. I knew that if I accepted it I would probably stay for the money. So I decided to quit, enrolled in college and then in a EEE course at university.


By the time I graduate with a masters I will be 40 years old and I fear that I might be rejected by most companies due to my age. I also fear that I'm at the bottom of the barrel when it comes to being chosen as my grades aren't excellent (although I believe I will graduate with a 2:1) I have very little outside projects under my belt (as time is a little limited when you have to support yourself and have time to spend with family) and I didn't manage to secure a summer placement in 3rd year.


Is there a place for me in the industry?


Sound man - Sheffield

 
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  • As usual Andy and I seem to be thinking along similar lines. I thought of suggesting smaller companies but didn't want to discourage you from applying to larger ones.

    Regarding Andy's follow up comment, he is absolutely right. I would only add that you could also be applying for lower grade jobs and make it clear that you have aspirations to move up and make use of your management experience. However the one thing to think about is 'do you want to be a manager?' You gave up on the restaurant manager/general manager career so if you are going to apply for managerial roles or roles that may lead to management, be sure it is what you want. Engineering management is not the exactly the same as restaurant management but there are definitely overlaps.

    Best wishes,

    Alasdair
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  • As usual Andy and I seem to be thinking along similar lines. I thought of suggesting smaller companies but didn't want to discourage you from applying to larger ones.

    Regarding Andy's follow up comment, he is absolutely right. I would only add that you could also be applying for lower grade jobs and make it clear that you have aspirations to move up and make use of your management experience. However the one thing to think about is 'do you want to be a manager?' You gave up on the restaurant manager/general manager career so if you are going to apply for managerial roles or roles that may lead to management, be sure it is what you want. Engineering management is not the exactly the same as restaurant management but there are definitely overlaps.

    Best wishes,

    Alasdair
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