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Induction Hob again

Former Community Member
Former Community Member
I hope that you don’t find me impudent but I am having difficulty finding an electrician to explain why they will not install the induction hob and double oven that we are looking to fit in our new kitchen.
We have chosen a hob 7.4 kW and oven 6.3 kW. The cooker radial circuit has 6mm2 cable with 40A MCB. The run is some 12 m. The house was built (converted) in 2002 and inspected last year (DPN18C). We cannot run an extra cable because the CU is separated from the kitchen without a horizontal floor or roof space and presumably runs the existing cable through the stud walls.
The kitchen fitting company electrician has visited but won’t carry out the work unless we sign an indemnity as it would invalidate our insurance and the appliance guarantee. He suggested instead two plug-in ovens which we could add to the ring main. I have contacted four other local electricians but they all use 13.7 kW means 59.7 A which means 10 mm cable and ignore my request to consider diversity.
Should I give up and accept the two oven solution or perhaps a gas oven?
Do you know of a way of finding someone who understands diversity?
Am I simply wrong?

Parents
  • Further thoughts as I was cooking my chips last night. ?


    My method is to use a chip pan with 2 litres of oil. Heat for 10 minutes over small burner full on. Put chips in oil and turn burner down to low setting. Cook for 7 minutes. Remove chips and turn burner full on. Heat oil for 3 minutes. Immerse chips and carry on for a further 4 - 5 minutes with burner full on.


    So there is an element of diversity just with one pan.


    I am sure that the rating of these modern cookers is a selling point. It's a bit like cars - mine's a 2 litre, well mine's got 3 litres; mine has 200 horsepower ... When does anybody ever use 600 bhp on a public road?
Reply
  • Further thoughts as I was cooking my chips last night. ?


    My method is to use a chip pan with 2 litres of oil. Heat for 10 minutes over small burner full on. Put chips in oil and turn burner down to low setting. Cook for 7 minutes. Remove chips and turn burner full on. Heat oil for 3 minutes. Immerse chips and carry on for a further 4 - 5 minutes with burner full on.


    So there is an element of diversity just with one pan.


    I am sure that the rating of these modern cookers is a selling point. It's a bit like cars - mine's a 2 litre, well mine's got 3 litres; mine has 200 horsepower ... When does anybody ever use 600 bhp on a public road?
Children
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